Cocoa
Cocoa Liquor, Premium Press Grade
Cocoa liquor · Premium press grade
100% pure cocoa liquor made from carefully selected Ugandan cocoa beans. Rich flavour, consistent quality, ideal for chocolate manufacturing.
- 100% cocoa solids
- Premium press grade
- Uganda origin
- Cocoa solids
- 100%
- Press grade
- Premium
- Packing
- 25 kg blocks (food grade)
- Available quantity
- 60 MT
Technical specification
- Cocoa solids
- 100% (internal method)
- Cocoa butter
- 53% (ISO 2292)
- Moisture (max)
- 1.5% (ISO 2293)
- Particle size
- 99% under 75 microns
- pH
- 5.4 – 5.8 (ISO 1842)
- Total viable count
- < 5,000 cfu/g (ISO 4833)
- Yeasts and moulds
- < 100 cfu/g (ISO 21527)
- Salmonella
- Absent in 25 g (ISO 6579)
- E. coli
- < 10 cfu/g (ISO 16649)
Certifications
Documents
No documents are listed for this lot yet.
Uganda Bugisu AA
Uganda Robusta FAQ
Fermented Cocoa Beans, Grade 1